Publications
- Publication date : 2023-05-12
Reference
I. Fliss, 2022. Natural antimicrobials as new food additives: Regulatory aspects and approval process. ANTIMIC 2022, Hammamet, Tunisie, 22 au 24 septembre 2022.
I. Fliss, 2022. Natural antimicrobials as new food additives: Regulatory aspects and approval process. ANTIMIC 2022, Hammamet, Tunisie, 22 au 24 septembre 2022.